GB 2757-1981
Replaced
T/JTAIT 41-2024
Active
Group standards
T/JTAIT 41-2024 Determination of Glucosamine and Galactosamine in Food by Liquid Chromatography
T/JTAIT 41-2024 Determination of Glucosamine and Galactosamine in Food by Liquid Chromatography
Price:
$ 20.00
Basic Information
Standard Code:
T/JTAIT 41-2024
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
-
ICS Name:
Food Composite
Publish Date:
2024-12-30
Implement Date:
2025-01-01
Scope
Main technical content: 1. Scope 2. Normative reference documents 3. Terms and definitions 4. Structure of glucosamine and galactosamine 5. Principle 6. Reagents and materials 7. Instruments and equipment 8. Test steps 9. Result calculation and presentation 10. Precision and accuracy
Development Information
Related Standards
GB/T 5490-1985
Replaced
GB/T 5490-1985 General rules of inspectiog grain, oilseeds and vegetable oils
GB/T 5491-1985
Replaced
GB/T 5491-1985 Inspection of grain and oilseeds Methods for sampling and sample reduction
GB/T 5492-1985
Replaced
GB/T 5492-1985 Inspection of grain and oilseeds Methods for identification of colour,odour and taste
GB/T 5493-1985
Replaced
GB/T 5493-1985 Inspection of grain and oilseeds Methods for determination of varieties and their mixture
GB/T 5494-1985
Replaced