GB 2757-1981
Replaced
T/SGFA 005-2023
Active
Group standards
T/SGFA 005-2023 Prepared Meals: North Anhui Land-Style Chicken
T/SGFA 005-2023
Price:
$ 20.00
Basic Information
Standard Code:
T/SGFA 005-2023
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
-
ICS Name:
Food Composite
Publish Date:
2023-12-15
Implement Date:
2023-12-25
Scope
Main technical content: This document specifies the terms and definitions, requirements, production processes, and processing procedures for pre-cooked dishes of Wanbei Dihuo Chicken. It also includes testing methods, inspection rules, labels, markings, packaging, transportation, and storage. This document is applicable to the production, inspection, and storage of pre-cooked dishes of Wanbei Dihuo Chicken.
Development Information
Related Standards
GB/T 5490-1985
Replaced
GB/T 5490-1985 General rules of inspectiog grain, oilseeds and vegetable oils
GB/T 5491-1985
Replaced
GB/T 5491-1985 Inspection of grain and oilseeds Methods for sampling and sample reduction
GB/T 5492-1985
Replaced
GB/T 5492-1985 Inspection of grain and oilseeds Methods for identification of colour,odour and taste
GB/T 5493-1985
Replaced
GB/T 5493-1985 Inspection of grain and oilseeds Methods for determination of varieties and their mixture
GB/T 5494-1985
Replaced