GB 2757-1981
Replaced
T/SDMA 001-2017
Active
Group standards
T/SDMA 001-2017 "Food Safety Meat" - Brand Product Identification Guidelines
T/SDMA 001-2017 "Food Safety Meat" - Brand Product Identification Guidelines
Price:
$ 20.00
Basic Information
Standard Code:
T/SDMA 001-2017
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Labor safety technology
ICS Name:
Food Composite
Publish Date:
2017-10-13
Implement Date:
2017-08-09
Scope
Main technical content: This standard specifies the terms and definitions of "Shian Meat" brand products, the qualifications for enterprise declaration, the identification of enterprises' factories (sites), facilities and equipment, personnel, management, livestock and poultry quarantine and inspection, product processing, product inspection, product labeling, packaging and transportation, and the tracing and recall of problematic products, as well as the requirements for each link. This standard applies to enterprises within Shandong Province and those entering Shandong Province for the declaration and identification of "Shian Meat" products.
Development Information
Related Standards
GB/T 5490-1985
Replaced
GB/T 5490-1985 General rules of inspectiog grain, oilseeds and vegetable oils
GB/T 5491-1985
Replaced
GB/T 5491-1985 Inspection of grain and oilseeds Methods for sampling and sample reduction
GB/T 5492-1985
Replaced
GB/T 5492-1985 Inspection of grain and oilseeds Methods for identification of colour,odour and taste
GB/T 5493-1985
Replaced
GB/T 5493-1985 Inspection of grain and oilseeds Methods for determination of varieties and their mixture
GB/T 5494-1985
Replaced