GB 2757-1981
Replaced
T/ZSGTS 106-2023
Active
Group standards
T/ZSGTS 106-2023 Xiangshan Zhipin Turtle Soup Canned Prepared Meals
T/ZSGTS 106-2023
Price:
$ 20.00
Basic Information
Standard Code:
T/ZSGTS 106-2023
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
-
ICS Name:
Food Composite
Publish Date:
2023-06-29
Implement Date:
2023-06-29
Scope
Main technical content: This document specifies the technical requirements for the pre-cooked dishes of Gong Tang canned turtle soup from Xiangshan Zhipin, the hygiene requirements for the production and processing process, and the test methods. This document is applicable to canned products made from turtle meat as the main raw material, with or without the addition of fresh (frozen) livestock and poultry products, and with or without the addition of herbal medicines such as Codonopsis, Polygonatum, Lilium, Prunus persica, Zizyphus jujuba, and auxiliary materials such as edible salt and compound seasonings. These products are processed through main processes including sorting, pre-treatment, seasoning, canning, sealing, and sterilization
Development Information
Related Standards
GB/T 5490-1985
Replaced
GB/T 5490-1985 General rules of inspectiog grain, oilseeds and vegetable oils
GB/T 5491-1985
Replaced
GB/T 5491-1985 Inspection of grain and oilseeds Methods for sampling and sample reduction
GB/T 5492-1985
Replaced
GB/T 5492-1985 Inspection of grain and oilseeds Methods for identification of colour,odour and taste
GB/T 5493-1985
Replaced
GB/T 5493-1985 Inspection of grain and oilseeds Methods for determination of varieties and their mixture
GB/T 5494-1985
Replaced