SB/T 10524-2009 Purchase & sale practice for fresh and live prawns

SC/T 9001 GB 2760-1996 Hygienic standards for uses of food additives GB 2760-2007 Hygienic standards for uses of food additives GB 2760-2011 Food Safety National Standards and Standard for Food Additives Usage GB 2760-2014 Food Safety National Standards for Food Additives Usage GB 2760-2024 Food Safety National Standard and Standards for Use of Food Additives GB/T 19575-2004 Administrant and technical criterion for wholesale markets of agricultural products GB/T 21720-2008 Administrant & technical practice for markets of agricultural products GB/T 21720-2022 Management technical specification for markets of agricultural products GB/T 22502-2008 Basic requirement for marketing fresh agricultural products in supermarket NY 5051-2001 Non-polluted food, freshwater aquaculture water quality NY 5052-2001 Non-polluted food, water quality for marine aquaculture NY 5058-2001 Non-polluted food, shrimp NY 5158-2002 Non-polluted food, Lo Shi Zha Xia (Macrobrachium rosenbergii) NY 5058-2006 Non-polluted food, sea shrimp NY 5158-2005 Non-polluted food, freshwater shrimp SC/T 3016-2004 Water product sampling method (SC/T 3016-2004) GB/T 22502-2025 Management technical specification for marketing fresh agricultural products in supermarket GB/T 19575-2025 Technical guidelines for services of wholesale markets of agricural product