GB 16798-1997
Replaced
DB65/T 2819-2007
Active
The Xinjiang Uygur Autonomous RegionLocal standards
DB65/T 2819-2007 White Apricot Standard System General Principles
DB65/T 2819-2007 White Apricot Standard System General Principles
Price:
$ 30
Basic Information
Standard Code:
DB65/T 2819-2007
Standard Type:
Local standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Integrated agriculture and forestry
ICS Name:
Food processing
Publish Date:
2007-12-01
Implement Date:
2007-12-30
Pages:
5 pages
Development Information
Related Standards
GB 16565-2003
Active
GB 16565-2003 Hygienic standard for fried food
GB 17400-2003
Replaced
GB 17400-2003 Hygienic standard for instant noodle
GB 17401-2003
Replaced
GB 17401-2003 Hygienic standard for puffed food
GB 19295-2003
Replaced
GB 19295-2003 Hygienic standard for quick-frozen and pre-packed food made of wheat flour and rice
GB 2714-2003
Replaced