QB/T 4854-2015 Active Industry standards-Light industry

QB/T 4854-2015 The method for determining the stable carbon isotope ratio (13C/12C) of total sugar and pulp in orange juice using stable isotope ratio mass spectrometry

QB/T 4854-2015 The method for determining the stable carbon isotope ratio (13C/12C) of total sugar and pulp in orange juice using stable isotope ratio mass spectrometry

Publish Date: 2015-07-14 Implement Date: 2016-01-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: QB/T 4854-2015
Standard Type: Industry standards
Standard Status: Active
is_force_gb: no
CCS Name: Drinks
ICS Name: Fruits and their products
Publish Date: 2015-07-14
Implement Date: 2016-01-01
Pages: 6 pages

Scope

This standard is applicable to the determination of the stable carbon isotope ratio (13C/12C) of total sugar and fruit pulp in orange juice and orange juice beverages.

Development Information

Pages: 6 pages

Related Standards

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