GB/T 5835-1986
Replaced
QB/T 4854-2015
Active
Industry standards-Light industry
QB/T 4854-2015 The method for determining the stable carbon isotope ratio (13C/12C) of total sugar and pulp in orange juice using stable isotope ratio mass spectrometry
QB/T 4854-2015 The method for determining the stable carbon isotope ratio (13C/12C) of total sugar and pulp in orange juice using stable isotope ratio mass spectrometry
Price:
$ 30
Basic Information
Standard Code:
QB/T 4854-2015
Standard Type:
Industry standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Drinks
ICS Name:
Fruits and their products
Publish Date:
2015-07-14
Implement Date:
2016-01-01
Pages:
6 pages
Scope
This standard is applicable to the determination of the stable carbon isotope ratio (13C/12C) of total sugar and fruit pulp in orange juice and orange juice beverages.
Development Information
Related Standards
GB/T 8210-1987
Replaced
GB/T 8210-1987 Method of inspection for export citrus fruit
GB/T 9827-1988
Active
GB/T 9827-1988 Banana
GB/T 10650-1989
Replaced
GB/T 10650-1989 Fresh pears
GB/T 10651-1989
Replaced
GB/T 10651-1989 Fresh apple
GB/T 10782-1989
Replaced