SB/T 10718-2012 Replaced Industry standards-Business

SB/T 10718-2012 Management practices for livestock and poultry products stores

SB/T 10718-2012 Management practices for livestock and poultry products stores

Publish Date: 2012-08-01 Implement Date: 2012-11-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: SB/T 10718-2012
Standard Type: Industry standards
Standard Status: Replaced
is_force_gb: no
CCS Name: Other food processing machinery
ICS Name: Food industry plants and equipment
Publish Date: 2012-08-01
Implement Date: 2012-11-01
Pages: 8 pages

Scope

This standard specifies the basic requirements, site selection and layout, facilities and equipment, management system, hygiene management, procurement and acceptance, storage, sales, product traceability and recall, personnel management, and labeling management for fresh (frozen) livestock and poultry product specialty stores.
This standard applies to fresh (frozen) livestock and poultry product specialty stores.

Development Information

Word Count: 7 Thousand words Pages: 8 pages

Superseded by the following standards

Referenced Standards

Related Standards

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