T/WFBL 0001S-2019 Active Group standards

T/WFBL 0001S-2019 Wufu White Lotus

T/WFBL 0001S-2019

Publish Date: 2019-09-29 Implement Date: 2019-10-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/WFBL 0001S-2019

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: -

ICS Name: A comprehensive collection of fruits, vegetables, and their processed products

Publish Date: 2019-09-29

Implement Date: 2019-10-01

Scope

Scope: This standard specifies the terms and definitions, requirements, hygiene requirements for the production and processing process, test methods, inspection rules, labeling and marking, packaging, transportation, storage, and shelf life of Wufu White Lotus. This standard applies to non-ready-to-eat white lotus made from field-grown white lotus originating from Wufu Town, Wuyi Mountain City, Fujian Province, and processed through raw material acceptance, selection, processing, drying or quick-freezing, and packaging procedures by this association; Main technical content: See the standard text.