T/GXDSL 039-2024 Active Group standards

T/GXDSL 039-2024 Food Safety Inspection and Testing Technical Specification for Colleges and Universities

T/GXDSL 039-2024 Food Safety Inspection and Testing Technical Specification for Colleges and Universities

Publish Date: 2024-12-31 Implement Date: 2024-12-31 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: T/GXDSL 039-2024
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: -
ICS Name: The experimental conditions and procedures are summarized here
Publish Date: 2024-12-31
Implement Date: 2024-12-31

Scope

Main technical content: University food: refers to all kinds of food supplied to teachers, students and staff in universities, including staple foods, dishes, pastries, beverages, fresh ingredients, pre-packaged foods, etc.

Development Information

Related Standards

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