T/XSPCSH 0002-2019 Active Group standards

T/XSPCSH 0002-2019 Moisture-wicking, anti-pilling socks that don't lose their fibers

Publish Date: 2019-12-30 Implement Date: 2020-01-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/XSPCSH 0002-2019

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: Food fermentation and brewing

ICS Name: Textiles

Publish Date: 2019-12-30

Implement Date: 2020-01-01

Scope

Main technical content: The main technical indicators of this standard are set according to the product performance characteristics, referring to standards such as FZ/T 73001-2016 "Socks" and OEKO-TEX 100, and especially taking into account the feedback from users on the usage environment and usage requirements