T/CMWHLZ 007-2024 Active Group standards

T/CMWHLZ 007-2024 Carmel Non-nuclear Lychee Storage and Transportation Technical Regulations

Publish Date: 2024-12-01 Implement Date: 2024-12-20 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/CMWHLZ 007-2024

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: -

ICS Name: Plant cultivation

Publish Date: 2024-12-01

Implement Date: 2024-12-20

Scope

Main Technical Content: 4. Storage 4.1 Storage Conditions 4.1.1 The storage area for raw materials should be clean, well-ventilated, and equipped with sun protection and rainproof facilities. 4.1.2 After processing, the seedless lychees from Chengmai should be stored in large and small baskets separately, with the temperature in the cold storage maintained at 3°C to 5°C, and the stacking height not exceeding 5 layers. 4.2 Storage Warehouse Management 4.2.1 The stacking method of goods shall comply with the requirements of GB/T 8559 section 4.2.4. The storage positions shall be reasonably arranged according to different packaging containers, and the stacking form, height, wooden supports, and arrangement of pallets should be consistent with the direction of air circulation in the warehouse. 4.2.2 Before storing the fruits, the warehouse temperature should be reduced to below 5°C. 4.2.3 During storage, the cold storage temperature should be kept stable without fluctuations. 4.2.4 The stacking of finished products in the cold storage shall also comply with the regulations of the "Inventory and Outventory" management method. Daily updates of the inventory records and regular checks of temperature and humidity meters should be carried out. 5. Transportation 5.1 Basic Requirements 5.1.1 Transportation vehicles should be clean, and no toxic or odorous items should be transported together during the process, in accordance with the requirements of NY/T 1056. 5.1.2 In principle, the transportation from the field to the processing plant should not exceed 2 hours, and the lychees should be covered with shielding materials during transportation to prevent sun exposure and wind damage. 5.1.3 When delivering finished products to logistics companies, "fragile" labels should be attached to warn against and reduce fruit damage caused by violent transportation. 5.2 Transportation Methods 5.2.1 Short-distance transportation should reach the destinatio