T/HNSPXH 053-2025 Active Group standards

T/HNSPXH 053-2025 Peach Pastry Special Flour

T/HNSPXH 053-2025

Publish Date: 2025-06-09 Implement Date: 2025-06-16 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/HNSPXH 053-2025
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: -
ICS Name: Cereals, legumes, and their products
Publish Date: 2025-06-09
Implement Date: 2025-06-16

Scope

Main technical content: 1. Scope 2. Normative reference documents 3. Terms and definitions 4. Technical requirements 5. Inspection rules 6. Labels and markings 7. Packaging, transportation, and storage

Development Information

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