DB4503/T 0001-2020 Active Guangxi Zhuang Autonomous RegionLocal standards

DB4503/T 0001-2020 Processing technical specification for fresh and wet rice noodles in Guilin

Publish Date: 2020-05-29 Implement Date: 2020-07-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: DB4503/T 0001-2020

Standard Type: Local standards

Standard Status: Active

is_force_gb: no

CCS Name: Food processing and products

ICS Name: Food processing

Publish Date: 2020-05-29

Implement Date: 2020-07-01

Pages: 12 pages

Development Information

Pages: 12 pages

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