T/GDC 360-2025 Lychee Ultra-Low Temperature High-Efficiency Preservation Temperature Control Technical Specification
T/GDC 360-2025 Lychee Ultra-Low Temperature High-Efficiency Preservation Temperature Control Technical Specification
Basic Information
Scope
This document specifies the intelligent monitoring system and key parameters for lychees in the processes of ultra-low temperature freezing, thawing, and quality control; intelligent decision-making models and process strategies; equipment integration and precise execution control; and data flow management and system interoperability. This document is applicable to the research, development, integration, and application of ultra-low temperature freezing preservation, freeze-thaw quality control, and related equipment in the post-harvest processing of lychees. Intelligent monitoring system and key parameters for lychees in the processes of ultra-low temperature freezing, thawing, and quality control; intelligent decision-making models and process strategies; equipment integration and precise execution control; and data flow management and system interoperability.