T/CAS 53000.4-2022 Active Group standards

T/CAS 53000.4-2022 "Quality Nujiang" Technical Specification for Edible and Cultivated Products

Publish Date: 2022-11-22 Implement Date: 2022-11-22 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/CAS 53000.4-2022

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: -

ICS Name: Plant cultivation

Publish Date: 2022-11-22

Implement Date: 2022-11-22

Scope

Main technical content: This standard specifies the environmental requirements, cultivation process, freshness storage and transportation, quality assurance, and document and record management for "Quality Nujiang" edible cultivated products. This standard is applicable to self-evaluations and third-party evaluations/certifications of "Quality Nujiang" edible cultivated product production enterprises.