GB/T 19416-2003 Active National standards

GB/T 19416-2003 Determination of juice content in Chinese hawthorn juice and its drinks

Publish Date: 2003-11-27 Implement Date: 2004-05-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: GB/T 19416-2003

Standard Type: National standards

Standard Status: Active

is_force_gb: no

CCS Name: Drinks products

ICS Name: Non-alcoholic beverages

Publish Date: 2003-11-27

Implement Date: 2004-05-01

Pages: 12 pages

Development Information

Word Count: 12 Thousand words Pages: 12 pages

Referenced Standards

GB/T 6682-1992 Water for analytical laboratory use—Specification and test methods GB 10789-1996 Classification of soft drinks GB/T 12143.1-1989 Determination method for soluble solids content in soft drinks—Refractometric GB/T 12143.2-1989 Determination method for amino nitrogen content in fruit and vegetable juice beverages—Formol number GB/T 16771-1997 Determination of juice content in orange,mandarine,tangerine juice and their drinks

Related Standards

GB/T 10790-1989 Abolished

GB/T 10790-1989 Regulations for acceptance, labelling packaging, transportation and storage of soft drinks

Publish Date: 1989-03-31

GB/T 10791-1989 Abolished

GB/T 10791-1989 Requirements of ingredients for soft drinks

Publish Date: 1989-03-31

GB/T 12143.2-1989 Replaced

GB/T 12143.2-1989 Determination method for amino nitrogen content in fruit and vegetable juice beverages—Formol number

Publish Date: 1989-12-29

GB/T 12143.3-1989 Replaced

GB/T 12143.3-1989 Determination method for L-ascorbic acid in fruit and vegetable juice beverages—Ethyl ether extraction method

Publish Date: 1989-12-29

GB/T 12143.4-1992 Replaced

GB/T 12143.4-1992 Method for determination of carbondioxide in carbonated soft drink

Publish Date: 1992-09-03

GB/T 12143.5-1992 Replaced

GB/T 12143.5-1992 Method for determination of alcohol in concentrated fruit juices

Publish Date: 1992-09-03