DB22/T 1860-2013 Replaced Jilin ProvinceLocal standards

DB22/T 1860-2013 GB/T 22496-2013 Geographical Indication Products Jilin Sorghum Liquor

DB22/T 1860-2013 GB/T 22496-2013 Geographical Indication Products Jilin Sorghum Liquor

Publish Date: 2013-09-01 Implement Date: 2013-12-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: DB22/T 1860-2013
Standard Type: Local standards
Standard Status: Replaced
is_force_gb: no
CCS Name: Fermented wine
ICS Name: Alcoholic beverages
Publish Date: 2013-09-01
Implement Date: 2013-12-01
Pages: 11 pages

Scope

This standard specifies the terms and definitions, protection scope, environmental conditions, raw material requirements, brewing process, classification of baijiu, baijiu quality, test methods, inspection rules, marking, labeling, packaging, transportation, and storage for the geographical indication product, Jilin Sorghum Wine. This standard applies to Jilin Sorghum Wine that has been approved for protection by the General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China in accordance with the "Regulations on the Protection of Geographical Indication Products".

Development Information

Pages: 11 pages

Superseded by the following standards

Related Standards

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