DZ/T 0101.12-1994
Active
GB 29921-2013
Replaced
National standards
force_standard
GB 29921-2013 National Standards for Food Safety: Limitations on Pathogenic Bacteria in Food
GB 29921-2013 National Standards for Food Safety: Limitations on Pathogenic Bacteria in Food
Basic Information
Standard Code:
GB 29921-2013
Standard Type:
National standards
Standard Status:
Replaced
is_force_gb:
yes
CCS Name:
Health, safety, and labor protection
ICS Name:
-
Publish Date:
2013-12-26
Implement Date:
2014-07-01
Pages:
4 pages
Scope
This standard specifies the indicators of pathogenic bacteria, limit requirements, and testing methods in food.
This standard applies to prepackaged food.
This standard does not apply to canned food.
Development Information
Superseded by the following standards
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