T/5115YBAPS 27-2021 Active Group standards

T/5115YBAPS 27-2021 Sales Management Guide for Raw Grain-fermented Strong Aroma Baijiu in Yibin, China

Publish Date: 2021-09-24 Implement Date: 2021-10-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/5115YBAPS 27-2021

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: Distilled spirits

ICS Name: Alcoholic beverages

Publish Date: 2021-09-24

Implement Date: 2021-10-01

Scope

Main technical content: This document provides general requirements for the sale of Yibin Luzhou-flavor Baijiu raw wine, as well as recommendations and information related to storage, sales transactions, cost management, service management, labeling, packaging, transportation, and storage. This document is applicable to the traceability management and sales verification of Yibin Luzhou-flavor Baijiu raw wine.