T/SDFIA 011-2020 Active Group standards

T/SDFIA 011-2020 Lingyao Tablet Lingyao-flavored Baijiu Production Technical Specification

T/SDFIA 011-2020 Lingyao Tablet Lingyao-flavored Baijiu Production Technical Specification

Publish Date: 2020-05-20 Implement Date: 2020-05-20 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/SDFIA 011-2020
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: Distilled spirits
ICS Name: Alcoholic beverages
Publish Date: 2020-05-20
Implement Date: 2020-05-20

Scope

Main technical content: This standard specifies the terms and definitions, production requirements, technical requirements, production management and quality management, and key control points in the production process of Langya-style white wine from Langya Mountain. This standard is applicable to the production of Langya-style white wine by enterprises in Langya Mountain

Development Information

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