DB50/T 972-2020 Active Chongqing CityLocal standards

DB50/T 972-2020 Restaurant and catering services industry guidelines for epidemic prevention and control during COVID-19

Publish Date: 2020-03-04 Implement Date: 2020-03-05 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: DB50/T 972-2020

Standard Type: Local standards

Standard Status: Active

is_force_gb: no

CCS Name: Health

ICS Name: Accident and disaster control

Publish Date: 2020-03-04

Implement Date: 2020-03-05

Pages: 8 pages

Development Information

Pages: 8 pages

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