T/JSFPSA 006-2025 Active Group standards

T/JSFPSA 006-2025 Nanjing food production enterprise food safety credit risk classification index system

T/JSFPSA 006-2025 Nanjing food production enterprise food safety credit risk classification index system

Publish Date: 2025-06-26 Implement Date: 2025-07-26 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/JSFPSA 006-2025
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: -
ICS Name: Other standards related to the organization and management of companies (enterprises)
Publish Date: 2025-06-26
Implement Date: 2025-07-26

Scope

Main technical content: 3 Terms and Definitions 3.1 General Credit Risk 3.2 Food Safety Risk 3.3 Food Safety Credit Risk 3.4 Food Safety Credit Information 3.5 Food Safety Credit Risk Classification 3.6 Food Safety Credit Risk Levels 4 Indicator System 4.1 Basic Situation 4.2 Indicator System Content 4.2.1 General Credit Information 4.2.2 Administrative Licensing Information 4.2.3 Notice and Commitment Information 4.2.4 Enterprise Scale Information 4.2.5 Main Responsibility Information 4.2.6 Supervision and Inspection Information 4.2.7 Supervised Sampling Inspection Information 4.2.8 Administrative Punishment Information 4.2.9 Business Abnormalities Information 4.2.10 Serious Violations and Untrustworthy Behaviors Information 4.2.11 Untrustworthy Debtors Information 4.2.12 Criminal Punishment Information 4.2.13 Food Safety Incidents Information 4.2.14 Complaints and Reports Information 4.2.15 Public Opinion Information 4.2.16 Honors and Awards Information 5 Classification Process 5.1 Information Collection 5.2 Indicator Scoring 5.3 Level Assessment

Development Information

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