GB/T 14551-1993
Replaced
T/44GDTS 003-2024
Active
Group standards
T/44GDTS 003-2024 Storage technology specifications for old green tea from Meixian County
T/44GDTS 003-2024 Storage technology specifications for old green tea from Meixian County
Price:
$ 30
Basic Information
Standard Code:
T/44GDTS 003-2024
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
-
ICS Name:
Integrated agriculture and forestry
Publish Date:
2024-05-30
Implement Date:
2024-06-01
Scope
Main Technical Content: 1. Scope This document specifies the terms and definitions, basic requirements, and management requirements for the storage of aged green tea in Meixian County, Meizhou City, Guangdong Province. This document applies to the storage of aged green tea within the administrative area of Meixian County, Meizhou City. 2. Normative References The content of the following documents is an integral part of this document through normative references. Among them, the referenced documents with a specified date only apply to the version corresponding to that date; the latest version (including all amendments) of the non-dated referenced documents applies to this document. - GB/T 191 - Packaging and Transportation Symbols and Marks - GB 2762 - National Food Safety Standard - Limits of Contaminants in Food - GB 2763 - National Food Safety Standard - Maximum Residue Limits of Pesticides in Food - GB 3095 - Environmental Air Quality Standards - GB 4806.7 - National Food Safety Standard - Plastic Materials and Products for Food Contact - GB 4806.8 - National Food Safety Standard - Paper and Cardboard Materials and Products for Food Contact - GB 5009.3 - National Food Safety Standard - Determination of Moisture in Food - GB 7718 - National Food Safety Standard - General Principles for Labeling of Prepackaged Foods - GB/T 8302 - Tea - Sampling - GB 9683 - Conformity to the Hygiene Standards for Food Packaging Bags - GB 14881 - National Food Safety Standard - General Hygiene Standards for Food Production - GB 23350 - Requirements for Restricting Excessive Packaging of Commodities - Food and Cosmetics - GB/T 23776 - Methods for Sensory Evaluation of Tea - GB 50303 - Code for Quality Acceptance of Electrical Engineering Works in Buildings - GH/T 1070 - General Requirements for Tea Packaging 3. Terms and Definitions The following terms and definitions apply to this document. 3.1 Meixian Aged Green Tea Aged green tea made
Development Information
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GB/T 16453.1-1996
Replaced