DB61/T 557.9-2012 Active Shaanxi ProvinceLocal standards

DB61/T 557.9-2012 DB61/T 557.9-2012 Production technical regulations for selenium-rich preserved meat

DB61/T 557.9-2012 DB61/T 557.9-2012 Production technical regulations for selenium-rich preserved meat

Publish Date: 2012-11-19 Implement Date: 2012-11-30 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: DB61/T 557.9-2012

Standard Type: Local standards

Standard Status: Active

is_force_gb: no

CCS Name: Raising animals

ICS Name: Agriculture and forestry

Publish Date: 2012-11-19

Implement Date: 2012-11-30

Pages: 6 pages

Scope

This standard applies to pure natural selenium-rich cured meat made from pure natural selenium-rich white pork through modern processes such as marinating, baking, aging, and packaging.

Development Information

Pages: 6 pages

Same series standard

DB61/T 557.1-2012 DB61/T 557.1-2012 Selenium-rich forage production technical regulations DB61/T 557.2-2012 Selenium-rich silage production technical specifications DB61/T 557.3-2012 DB61/T 557.3-2012 Regulations for the Production Technology of Selenium-enriched Co-Feedstuffs DB61/T 557.4-2012 DB61/T 557.4-2012 Production technical specifications for selenium-rich pork pigs DB61/T 557.5-2012 Se-rich beef production technical specifications DB61/T 557.6-2012 DB61/T 557.6-2012 Selenium-rich Sheep Production Technical Regulations DB61/T 557.7-2012 DB61/T 557.7-2012 Se-rich broiler production technical regulations DB61/T 557.8-2012 Selenium-enriched egg chicken production technical specification DB61/T 557.10-2012 Fertilized Selenium Poultry and Livestock Composition Feed DB61/T 557.11-2012 Selenium-rich pork DB61/T 557.12-2012 Selenium-rich preserved meat DB61/T 557.13-2012 selenium-rich beef DB61/T 557.14-2012 selenium-rich lamb meat DB61/T 557.15-2012 selenium-rich chicken meat DB61/T 557.16-2012 selenium-rich eggs

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