GB/T 28747-2012
Active
T/CAB 0266-2023
Active
Group standards
T/CAB 0266-2023 Green Product Evaluation Portable Electric Oven
T/CAB 0266-2023
Price:
$ 20.00
Basic Information
Standard Code:
T/CAB 0266-2023
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Environmental protection
ICS Name:
Environmental Economics
Publish Date:
2023-07-21
Implement Date:
2023-07-21
Scope
Scope: This document applies to appliances with a weight of less than 18kg, non-fixed, heated by electricity, and equipped with a heated oven chamber with a door. The design of these appliances allows food to be placed on a grill or in containers on a shelf. Main technical content: This document specifies the evaluation principles and methods for green design products of portable electric ovens, the requirements for organizations, evaluation indicators, and the methods for product life cycle assessment and reporting format requirements.
Development Information
Related Standards
SB/T 11090-2014
Active
SB/T 11090-2014 Regulation for energy saving and consumption reducing in convention/exhibition industry
GB/T 31511-2015
Active
GB/T 31511-2015 Guide for the implementation of environmentally conscious design of industrial comprehensive utilization equipments
GB/T 31513-2015
Active
GB/T 31513-2015 Guidelines for environmentally conscious design of industrial comprehensive utilization equipments
GB/T 32161-2015
Active
GB/T 32161-2015 General principles for eco-design product assessment
GB/T 32162-2015
Active