DB45/T 2690-2023 Active Guangxi Zhuang Autonomous RegionLocal standards

DB45/T 2690-2023 Production Technical Regulations for Luo Han Guo Vinegar Beverage

Publish Date: 2023-05-30 Implement Date: 2023-08-30 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: DB45/T 2690-2023

Standard Type: Local standards

Standard Status: Active

is_force_gb: no

CCS Name: Drinks products

ICS Name: Non-alcoholic beverages

Publish Date: 2023-05-30

Implement Date: 2023-08-30

Pages: 8 pages

Scope

It applies to the processing technology of Luohanguo vinegar drinks made from Luohanguo as the main raw material within the administrative area of Guangxi Zhuang Autonomous Region.

Development Information

Pages: 8 pages

Related Standards

GB/T 10790-1989 Abolished

GB/T 10790-1989 Regulations for acceptance, labelling packaging, transportation and storage of soft drinks

Publish Date: 1989-03-31

GB/T 10791-1989 Abolished

GB/T 10791-1989 Requirements of ingredients for soft drinks

Publish Date: 1989-03-31

GB/T 12143.2-1989 Replaced

GB/T 12143.2-1989 Determination method for amino nitrogen content in fruit and vegetable juice beverages—Formol number

Publish Date: 1989-12-29

GB/T 12143.3-1989 Replaced

GB/T 12143.3-1989 Determination method for L-ascorbic acid in fruit and vegetable juice beverages—Ethyl ether extraction method

Publish Date: 1989-12-29

GB/T 12143.4-1992 Replaced

GB/T 12143.4-1992 Method for determination of carbondioxide in carbonated soft drink

Publish Date: 1992-09-03

GB/T 12143.5-1992 Replaced

GB/T 12143.5-1992 Method for determination of alcohol in concentrated fruit juices

Publish Date: 1992-09-03