T/GDID 1040-2022 Active Group standards

T/GDID 1040-2022 Mono, Di-glycerol Fatty Acid Esters

Publish Date: 2022-03-31 Implement Date: 2022-03-31 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/GDID 1040-2022

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: Food

ICS Name: Food additives

Publish Date: 2022-03-31

Implement Date: 2022-03-31

Scope

Scope: This document specifies the terms and definitions, technical requirements, hygiene requirements for the production and processing process, inspection methods, inspection rules, marking, packaging, transportation, storage, and shelf life of mono- and diglyceride fatty acid esters used as food additives. This document applies to mono- and diglyceride fatty acid esters (stearic acid) obtained by reacting hydrogenated palm oil with glycerol and undergoing separation and purification processes. Main technical content: The main technical content includes terms and definitions, technical requirements, hygiene requirements for the production and processing process, inspection methods, inspection rules, marking, packaging, transportation, storage, and shelf life.