SB/T 10497-2008 Replaced Industry standards-Business

SB/T 10497-2008 Meat and poultry processing equipment—Meat segment saw

Publish Date: 2008-09-27 Implement Date: 2009-03-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: SB/T 10497-2008

Standard Type: Industry standards

Standard Status: Replaced

is_force_gb: no

CCS Name: Other food processing machinery

ICS Name: Food industry plants and equipment

Publish Date: 2008-09-27

Implement Date: 2009-03-01

Pages: 8 pages

Scope

This standard specifies the types, basic parameters, technical requirements, test methods, inspection rules, marking, packaging, transportation, and storage of various cutting machines used in the sliced pork processing equipment in slaughterhouses.
This standard applies to the specialized equipment used in slaughterhouses for segmenting and cutting sliced pork during the sliced pork processing process.