SN/T 4849.2-2017 Active Industry standards-Product inspection

SN/T 4849.2-2017 Methods for Detection of Common Small Berry Components in Exported Food and Beverages - Real-Time Fluorescence PCR - Part 2: Raspberry

SN/T 4849.2-2017

Publish Date: 2017-07-21 Implement Date: 2018-03-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: SN/T 4849.2-2017
Standard Type: Industry standards
Standard Status: Active
is_force_gb: no
CCS Name: Food hygiene
ICS Name: General methods for food testing and analysis
Publish Date: 2017-07-21
Implement Date: 2018-03-01

Development Information

Same series standard

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