T/YAQGX 2-2020 Active Group standards

T/YAQGX 2-2020 Manual Noodles Production Standards in Small Workshop

Publish Date: 2020-12-30 Implement Date: 2020-12-30 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/YAQGX 2-2020

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: Food processing and products

ICS Name: Food industry plants and equipment

Publish Date: 2020-12-30

Implement Date: 2020-12-30

Scope

Main technical content: standardizing the production, processing, packaging, and sales of handmade noodles

Development Information

Related Standards

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