DB12/T 565-2015 Replaced Tianjin CityLocal standards

DB12/T 565-2015 Low-temperature food cold chain logistics traceability management specification DB12/T 565-2015

Publish Date: 2015-06-15 Implement Date: 2015-07-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: DB12/T 565-2015

Standard Type: Local standards

Standard Status: Replaced

is_force_gb: no

CCS Name: \nSigns, packaging, transportation, storage

ICS Name: Food Composite

Publish Date: 2015-06-15

Implement Date: 2015-07-01

Pages: 8 pages

Scope

This standard is applicable to the process of tracking low-temperature food from supply to display and sale in the cold chain industry, covering the quality status of each link and its corresponding operations

Development Information

Pages: 8 pages

Superseded by the following standards

DB12/T 3017-2018 Low temperature food cold chain logistics traceability management specification

Related Standards

GB 2757-1981 Replaced

GB 2757-1981 Hygienic standard for distilled liquor and formulated liquor

Publish Date: 1981-09-23

GB/T 5490-1985 Replaced

GB/T 5490-1985 General rules of inspectiog grain, oilseeds and vegetable oils

Publish Date: 1985-11-02

GB/T 5491-1985 Replaced

GB/T 5491-1985 Inspection of grain and oilseeds Methods for sampling and sample reduction

Publish Date: 1985-11-02

GB/T 5492-1985 Replaced

GB/T 5492-1985 Inspection of grain and oilseeds Methods for identification of colour,odour and taste

Publish Date: 1985-11-02

GB/T 5493-1985 Replaced

GB/T 5493-1985 Inspection of grain and oilseeds Methods for determination of varieties and their mixture

Publish Date: 1985-11-02

GB/T 5494-1985 Replaced

GB/T 5494-1985 Inspection of grain and oilseeds Methods for determination of foreign matter and unsound kernels

Publish Date: 1985-11-02