T/CASME 1405-2024 Active Group standards

T/CASME 1405-2024 Environmental Impact Assessment Technical Specification for Food Processing Project

Publish Date: 2024-03-29 Implement Date: 2024-04-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/CASME 1405-2024

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: Environmental protection

ICS Name: Environment Impact Assessment

Publish Date: 2024-03-29

Implement Date: 2024-04-01

Scope

Scope: This document is applicable to the environmental impact assessment of food processing projects, and can guide the technical assessment of environmental impact and the management of environmental impact assessment work. Main technical content: This document stipulates the general requirements for the environmental impact assessment of food processing projects, the identification of environmental impact factors and the screening of evaluation factors, the engineering analysis of food processing construction projects, the preparation of evaluation work plans, the investigation and evaluation of environmental status, the prediction and evaluation of environmental impact, the environmental protection measures and feasibility demonstration, the economic benefit-cost analysis of environmental impact, the environmental management and monitoring plans, and the conclusions of environmental impact assessment, as well as the preparation of reports.