NY/T 3565-2020 Active Industry standards-Agriculture

NY/T 3565-2020 NY/T 3565-2020 Method for detecting the residual amount of organic tin in plant-based foods by gas chromatography-mass spectrometry

Publish Date: 2020-03-20 Implement Date: 2020-07-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: NY/T 3565-2020

Standard Type: Industry standards

Standard Status: Active

is_force_gb: no

CCS Name: Integrated food and feed crops

ICS Name: Food technology

Publish Date: 2020-03-20

Implement Date: 2020-07-01

Development Information

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