T/SDXXHQ 002-2022 Guidelines for nutritional design of school meal services for primary and secondary school students in Shandong Province

Scope

Main technical content: **Scope of application**: This standard specifies the nutritional principles for meals provided to elementary and middle school students aged 6-17 in Shandong Province, the types and quantities of food to be supplied, principles and plans for nutritional meal design, and recommendations for optimal ingredients. This standard applies to school cafeterias or catering units providing meals for students, and can also serve as a reference for school staff, students, and parents. The main technical content of this standard includes: 1. **Scope**: This standard defines relevant terms for meal provision to elementary and middle school students in Shandong Province, as well as nutritional design principles, guidelines for nutritional meal design, nutritional equivalence exchange for meals, nutritional standards, and management of student meals. It applies to school cafeterias or catering units providing meals to students in Shandong Province and can also serve as a reference for schools, students, and parents. 2. **Normative references**: The following documents are essential for the application of this standard. For dated references, only the version dated on that date applies to this document. For undated references, the latest version (including all amendments) applies to this document: - WS/T 476-2015: Nutrition Terminology - WS/T 554-2017: Student Meal Nutrition Guidelines - DB12/T 914-2019: Nutrition Guidelines for Student Meals in Primary and Middle Schools - DB37/T 4200-2020: Management and Service Standards for School Cafeterias - T/SXSYSYYXH 001-2021: Technical Specifications for Nutritional Meals for Primary School Students in Shaanxi Province - T/SXSYSYYXH 002-2021: Technical Specifications for Nutritional Meals for Middle School Students in Shaanxi Province - T/NMGPRCYFD 003-2020: Group Standards for Student Meals in Inner Mongolia Autonomous Region 3. **Related terms and definitions** 4

Development Information

Related Standards