T/CGAPA 001-2019 Pet Snack Standard Complex Group Specification
T/CGAPA 001-2019
Basic Information
Scope
Scope: This standard specifies the definitions of related terms for pet snacks, construction requirements for factory sites, product classification, processing techniques, raw materials and additives, product R&D, quality control management, product storage and transportation, environmental protection and pollution prevention, product marketing and export, brand operation and maintenance, important safeguard measures, and standard implementation management, etc. This standard applies to the comprehensive management, technical R&D, quality control, production and marketing, and import and export guidance of pet snack enterprises. This standard applies to dogs and cats. Main technical content: 3. Terms and definitions 3.1 Comprehensive standardization 3.2 Standard complex 3.3 Pet category 3.4 Pet feed 3.5 Pet snacks 3.6 Comprehensive standard for pet snacks 3.7 Labeling for pet snacks 5. Product process flow 5.1 Product classification Pet snacks are classified according to processing techniques 5.1.1 Hot air drying type 5.1.2 High-temperature sterilization type 5.1.3 Freeze-drying type 5.1.4 Extrusion molding type 5.1.5 Baking processing type 5.1.6 Enzymatic hydrolysis type 5.1.7 Freshness storage type 5.1.8 Freezing storage type 5.2 Process flow 5.2.1 Hot air drying process flow 5.2.2 High-temperature sterilization process flow 5.2.3 Freeze-drying process flow 5.2.4 Extrusion molding process flow 5.2.5 Baking processing process flow 5.2.6 Enzymatic hydrolysis process flow 5.2.7 Freshness storage process flow 5.2.8 Freezing storage process flow