GB/T 11419-2008 Active National standards

GB/T 11419-2008 Vitreous and porcelain enamels—Enamelled cooking utensils—Determination of resistance to thermal shock

GB/T 11419-2008 Vitreous and porcelain enamels—Enamelled cooking utensils—Determination of resistance to thermal shock

Publish Date: 2008-12-23 Implement Date: 2009-06-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: GB/T 11419-2008

Standard Type: National standards

Standard Status: Active

is_force_gb: no

CCS Name: Daily-use enamel products

ICS Name: Enamel

Publish Date: 2008-12-23

Implement Date: 2009-06-01

Pages: 6 pages

Scope

This standard specifies the method for determining the temperature resistance and thermal shock resistance of enamel cookware. The performance of enamel cookware under sudden temperature changes is measured through continuous thermal shock tests.

Development Information

Word Count: 8 Thousand words Pages: 6 pages

Replace the following standards

GB/T 11419-1989 Determination of resistance to thermal shock of vitreous and porcelain enamels

Adopt standards

ISO 2747:1998

Related Standards

GB/T 7996-1987 Replaced

GB/T 7996-1987 Nominal volume and nominal diameter for glass-lined vessel

Publish Date: 1987-07-01

GB/T 11418-1989 Active

GB/T 11418-1989 Determination of resistance to heat of vitreous and porcelain enamels

Publish Date: 1989-07-04

GB/T 11419-1989 Replaced

GB/T 11419-1989 Determination of resistance to thermal shock of vitreous and porcelain enamels

Publish Date: 1989-07-04

GB/T 11420-1989 Replaced

GB/T 11420-1989 Measurement of specular gloss of vitreous and porcelain enamels

Publish Date: 1989-07-04

GB/T 13484-1992 Replaced

GB/T 13484-1992 Enamelled ware in contact with food

Publish Date: 1992-06-05

GB/T 13485-1992 Abolished

GB/T 13485-1992 Standard test method for lead and cadmium released from enamelled ware in contact with food

Publish Date: 1992-06-05