T/YNBX 367-2025 Active Group standards

T/YNBX 367-2025 Technical Specifications for Open-field Cultivation of Chao Tian Pepper in Lincang City

T/YNBX 367-2025

Publish Date: 2025-07-17 Implement Date: 2025-08-17 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
Price: $ 20.00
Out of stock

Basic Information

Standard Code: T/YNBX 367-2025
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: Technical management
ICS Name: Integrated agriculture and forestry
Publish Date: 2025-07-17
Implement Date: 2025-08-17

Scope

Scope: This document stipulates the basic requirements for the cultivation of Thai chili peppers in Lincang City, including cultivation periods, variety selection, seedling cultivation, land preparation, field management, pest and disease control, harvesting, and storage. This document is applicable to the open-field cultivation of Thai chili peppers in areas below 1,500 meters above sea level within Lincang City. Main technical content: The basic requirements for the cultivation of Thai chili peppers in Lincang City, including cultivation periods, variety selection, seedling cultivation, land preparation, field management, pest and disease control, harvesting, and storage.

Development Information

Related Standards

Contact Us