GB/T 9172-1988
Abolished
DB5331/T 35-2021
Active
Yunnan ProvinceLocal standards
DB5331/T 35-2021 The processing technical specifications for De'ang sour tea
DB5331/T 35-2021 The processing technical specifications for De'ang sour tea
Basic Information
Standard Code:
DB5331/T 35-2021
Standard Type:
Local standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Tea products
ICS Name:
Tea
Publish Date:
2021-12-24
Implement Date:
2022-01-01
Pages:
7 pages
Scope
This document applies to De'ang Sour Tea made from fresh leaves of Yunnan large-leaved tea as raw materials and processed using specific processing techniques within the administrative area of Dehong Dai and Jingpo Autonomous Prefecture.
Development Information
Related Standards
GB/T 14487-1993
Replaced
GB/T 14487-1993 The terms of tea sensory tests
GB/T 14456-1993
Replaced
GB/T 14456-1993 Green tea
GB/T 13738.1-1997
Replaced
GB/T 13738.1-1997 The first set of broken black tea
GB 18665-2002
Replaced
GB 18665-2002 Mengshan Tea
GB/T 9833.1-2002
Replaced