GB/T 14456-1993 Replaced National standards

GB/T 14456-1993 Green tea

GB/T 14456-1993 Green tea

Publish Date: 1993-09-07 Implement Date: 1994-05-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: GB/T 14456-1993
Standard Type: National standards
Standard Status: Replaced
is_force_gb: no
CCS Name: Tea products
ICS Name: Tea
Publish Date: 1993-09-07
Implement Date: 1994-05-01
Pages: 12 pages

Development Information

Word Count: 21 Thousand words Pages: 12 pages

Superseded by the following standards

Referenced Standards

GB 9679 SB/T 10037 SB/T 10157 GB/T 5009.57-2003 Method for analysis of hygienic standard of tea GB 7718-1994 General standard for the labelling of foods GB 7718-2004 General standard for the labeling of prepackaged foods GB 7718-2011 Food Safety National Standards Prepackaged Food Label General Rules GB/T 8302-2002 Tea—Sampling GB/T 8302-2013 Tea—Sampling GB/T 8303-2002 Tea—Preparation of ground sample and determination of dry matter content GB/T 8303-2013 Tea—Preparation of ground sample and determination of dry matter content GB/T 8304-2002 Tea—Determination of moisture content GB/T 8304-2013 Tea—Determination of moisture content GB/T 8305-2002 Tea—Determination of water extracts content GB/T 8305-2013 Tea—Determination of water extracts content GB/T 8306-2002 Tea—Determination of total ash content GB/T 8306-2013 Tea—Determination of total ash content GB/T 8307-2002 Tea—Determination of water-soluble ash and water-insoluble ash content GB/T 8307-2013 Tea—Determination of water-soluble ash and water-insoluble ash content GB/T 8308-2002 Tea—Determination of acid-insotuble ash content GB/T 8308-2013 Tea—Determination of acid-insoluble ash content GB/T 8309-2002 Tea—Determination of alkalinity of water-soluble ash content GB/T 8309-2013 Tea—Determination of alkalinity of water-soluble ash content GB/T 8310-2002 Tea—Determination of crude fibre content GB/T 8310-2013 Tea—Determination of crude fibre content GB/T 8311-2002 Tea—Determination of dust and broken tea content GB/T 8311-2013 Tea—Determination of dust and broken content GB/T 9172-1988 Grades of basket-fired green tea for scenting GB/T 9833.5-2002 Brick tea—Tuo tea GB/T 9833.5-2013 Compressed tea—Part 5:Tuo tea GB 11680-1989 Hygienic standard of paper used for food packaging GB/T 14487-1993 The terms of tea sensory tests GB/T 14487-2008 Terms of tea sensory tests GB/T 14487-2017 Tea vocabulary for sensory evaluation GB 7718-2025 National standard for food safety: General rules for labeling of prepackaged foods

Related Standards

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