T/CAS 621-2022 Dishwasher bubble wash cleaning technology specifications
T/CAS 621-2022 Dishwasher bubble wash cleaning technology specifications
Basic Information
Scope
Scope: This standard specifies the technical requirements and test methods for the bubble wash cleaning function of dishwashers. This standard applies to dishwashers with a bubble wash function that can effectively remove greasy stains adhered to tableware during Chinese cooking (hereinafter referred to as "cooking"). Note: The Chinese cooking greasy stains specified in this standard include four types: hotpot sauce, leftover rice, egg custard, and clay pot rice. Main technical content: This standard specifies the technical requirements and test methods for the bubble wash cleaning function of dishwashers. This standard applies to dishwashers with a bubble wash function that can effectively remove greasy stains adhered to tableware during Chinese cooking (hereinafter referred to as "cooking"). Note: The Chinese cooking greasy stains specified in this standard include four types: hotpot sauce, leftover rice, egg custard, and clay pot rice.