GB 1352-1986
Replaced
DB53/T 713-2015
Active
Yunnan ProvinceLocal standards
DB53/T 713-2015 DB53/T 713-2015 Geographical indications products Muoding fermented tofu paste
DB53/T 713-2015 DB53/T 713-2015 Geographical indications products Muoding fermented tofu paste
Price:
$ 30
Basic Information
Standard Code:
DB53/T 713-2015
Standard Type:
Local standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Food processing and products
ICS Name:
Cereals, legumes, and their products
Publish Date:
2015-06-05
Implement Date:
2015-09-05
Scope
This standard specifies the terms and definitions, protected geographical area, product classification, technical requirements, testing methods, inspection rules, and marking, packaging, transportation, storage, and shelf life of Mouding fermented tofu, a geographical indication product. This standard applies to Mouding fermented tofu approved for protection by the national administrative departments of quality supervision, inspection, and quarantine in accordance with the "Regulations on the Protection of Geographical Indication Products".