T/WHHLW 25-2023 Active Group standards

T/WHHLW 25-2023 The cultivation and processing specifications for fresh rice grains grown in the Mianyang Three Steaming region

T/WHHLW 25-2023 The cultivation and processing specifications for fresh rice grains grown in the Mianyang Three Steaming region

Publish Date: 2023-11-13 Implement Date: 2023-11-28 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/WHHLW 25-2023
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: -
ICS Name: Food Composite
Publish Date: 2023-11-13
Implement Date: 2023-11-28

Scope

Main technical content: This document stipulates the cultivation requirements, transplanting management, cultivation process, harvesting and storage, rice processing, as well as packaging and transportation of Mianyang San Zheng fresh paddy rice. This document is applicable to the cultivation and processing of Mianyang San Zheng fresh paddy rice.

Development Information

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