DB50/T 801-2017 Active Chongqing CityLocal standards

DB50/T 801-2017 Yuxia's Spicy Bean Thread Fish Cooking Techniques Specification

Publish Date: 2017-09-15 Implement Date: 2017-12-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: DB50/T 801-2017

Standard Type: Local standards

Standard Status: Active

is_force_gb: no

CCS Name: Meat processing products

ICS Name: Meat and meat products

Publish Date: 2017-09-15

Implement Date: 2017-12-01

Scope

This standard applies to the cooking of spicy soybean fish.

Development Information

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