GB 2757-1981
Replaced
T/YNBX 074-2023
Active
Group standards
T/YNBX 074-2023 Determination of Lemon Yellow, Amaranth Red, Carnation Red, Sunset Yellow, Attractive Red, Light Blue, Acid Red, and Acid Orange 2 in Food by High-Performance Liquid Chromatography
T/YNBX 074-2023 Determination of Lemon Yellow, Amaranth Red, Carnation Red, Sunset Yellow, Attractive Red, Light Blue, Acid Red, and Acid Orange 2 in Food by High-Performance Liquid Chromatography
Price:
$ 20.00
Basic Information
Standard Code:
T/YNBX 074-2023
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
-
ICS Name:
Food Composite
Publish Date:
2023-01-01
Implement Date:
2023-01-10
Scope
Scope: This standard specifies the high-performance liquid chromatography (HPLC) determination method for eight synthetic colorants (lemon yellow, amaranth red, carmine, sunset yellow, allura red, brilliant blue, acid red, and erythritol red) and one prohibited dye (acid orange 2) in food. This standard is applicable to the determination of lemon yellow, amaranth red, carmine, sunset yellow, allura red, brilliant blue, acid red, and erythritol red, as well as acid orange 2 in food. Main technical content: This standard specifies the HPLC determination method for eight synthetic colorants (lemon yellow, amaranth red, carmine, sunset yellow, allura red, brilliant blue, acid red, and erythritol red) and one prohibited dye (acid orange 2) in food.
Development Information
Related Standards
GB/T 5490-1985
Replaced
GB/T 5490-1985 General rules of inspectiog grain, oilseeds and vegetable oils
GB/T 5491-1985
Replaced
GB/T 5491-1985 Inspection of grain and oilseeds Methods for sampling and sample reduction
GB/T 5492-1985
Replaced
GB/T 5492-1985 Inspection of grain and oilseeds Methods for identification of colour,odour and taste
GB/T 5493-1985
Replaced
GB/T 5493-1985 Inspection of grain and oilseeds Methods for determination of varieties and their mixture
GB/T 5494-1985
Replaced