T/AQQYGYPPTG 1002-2022
Active
Group standards
T/AQQYGYPPTG 1002-2022 "Ann Pinvin's Fruit and Vegetable Product Supply Chain Management Specification"
T/AQQYGYPPTG 1002-2022 "Ann Pinvin's Fruit and Vegetable Product Supply Chain Management Specification"
Price:
$ 20.00
Basic Information
Standard Code:
T/AQQYGYPPTG 1002-2022
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Food Composite
ICS Name:
Food Composite
Publish Date:
2022-07-03
Implement Date:
2022-08-03
Scope
Scope: This standard specifies the requirements for the management system and product quality safety of "An Ping Wei Lai" fruit and vegetable products in all aspects, including cultivation, processing, transportation, storage, and sales. This standard applies to organizations in the entire industrial chain of "An Ping Wei Lai" fruit and vegetable products, including cultivation, processing, transportation, storage, and sales. Main technical content: This standard specifies the requirements for the management system and product quality safety of "An Ping Wei Lai" fruit and vegetable products in all aspects, including cultivation, processing, transportation, storage, and sales.
Development Information
Related Standards
GB 2757-1981
Replaced
GB/T 5490-1985
Replaced
GB/T 5490-1985 General rules of inspectiog grain, oilseeds and vegetable oils
GB/T 5491-1985
Replaced
GB/T 5491-1985 Inspection of grain and oilseeds Methods for sampling and sample reduction
GB/T 5492-1985
Replaced
GB/T 5492-1985 Inspection of grain and oilseeds Methods for identification of colour,odour and taste
GB/T 5493-1985
Replaced
GB/T 5493-1985 Inspection of grain and oilseeds Methods for determination of varieties and their mixture
GB/T 5494-1985
Replaced