T/GXSXFS 010-2021 Active Group standards

T/GXSXFS 010-2021 Fermented dregs feed ingredients by microbial and enzyme for mutton sheep and goat

Publish Date: 2021-12-30 Implement Date: 2022-03-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Price: $ 22.00

Out of stock

Basic Information

Standard Code: T/GXSXFS 010-2021

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: Animal and poultry feed and additives

ICS Name: \nFeeds

Publish Date: 2021-12-30

Implement Date: 2022-03-01

Pages: 12 pages

Scope

This document specifies the product classification, technical requirements, testing methods, inspection rules, and labeling, packaging, transportation, storage, and shelf life requirements for fermented residue feed raw materials using enzyme synergistic fermentation for sheep.
This document is applicable to fermented feed raw materials prepared by synergistically fermenting feed microorganisms and enzyme preparations, using non-grain residue feed (such as brewery residue, cassava residue, and soybean residue) as the main fermentation substrate (with a mass fraction of ≥30%), and adding one or more other feed raw materials (such as corn, palm meal, coconut meal, soybean meal, and soybean skins) as auxiliary materials. The mixture is mixed evenly and subjected to fermentation and cultivation to obtain the fermented feed raw materials.