GB/T 16786-1997
Replaced
T/ZFS 0006-2020
Active
Group standards
T/ZFS 0006-2020 mango dried slices
T/ZFS 0006-2020 mango dried slices
Price:
$ 20.00
Basic Information
Standard Code:
T/ZFS 0006-2020
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Fruit and vegetable cultivation and products
ICS Name:
Terminology (principles and coordination and cooperation)
Publish Date:
2020-10-30
Implement Date:
2020-10-31
Scope
Scope: This document specifies the terms and definitions, technical requirements, hygiene requirements for the production and processing process, test methods, inspection rules, labeling, marking and packaging, transportation and storage, sales, and recall requirements for dried mango. This document is applicable to the production, inspection, storage, and sales of dried mango; Main technical content: This document specifies the terms and definitions, technical requirements, hygiene requirements for the production and processing process, test methods, inspection rules, labeling, marking and packaging, transportation and storage, sales, and recall requirements for dried mango. This document is applicable to the production, inspection, storage, and sales of dried mango.
Development Information
Related Standards
GB/T 10112-1999
Replaced
GB/T 10112-1999 Terminology work—Principles and methods
GB/T 18155-2000
Active
GB/T 18155-2000 Terminology work—Computer applications—Machine-readable terminology interchange format(MARTIF)—Negotiated interchange
GB/T 18291-2000
Active
GB/T 18291-2000 Mongolian terminology work—Principles and methods
GB/T 13725-2001
Replaced
GB/T 13725-2001 General principles and methods for establishing terminology database
GB/T 15387.1-2001
Replaced