GB 1352-1986
Replaced
T/SDAS 73-2019
Active
Group standards
T/SDAS 73-2019 Shandong mantou
T/SDAS 73-2019 Shandong mantou
Price:
$ 20.00
Basic Information
Standard Code:
T/SDAS 73-2019
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Food processing and products
ICS Name:
Cereals, legumes, and their products
Publish Date:
2019-07-30
Implement Date:
2019-08-15
Scope
Main technical content: This standard specifies the terms and definitions, quality and safety requirements, inspection methods, inspection rules, labels, transportation, and storage of Shandong steamed buns. This standard applies to wheat flour steamed buns, but not to colored steamed buns or steamed buns made from mixed grains.