GB 1352-1986
Replaced
T/NTRPTA 0069-2022
Active
Group standards
T/NTRPTA 0069-2022 Grinding and Puffing Technology Specification for Pro processed rice flour
T/NTRPTA 0069-2022 Grinding and Puffing Technology Specification for Pro processed rice flour
Price:
$ 20.00
Basic Information
Standard Code:
T/NTRPTA 0069-2022
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
-
ICS Name:
Cereals, legumes, and their products
Publish Date:
2022-03-01
Implement Date:
2022-04-01
Scope
Main technical content: It specifies the terms and definitions for the processing of puffed rice used in cake flour, the requirements for raw materials and auxiliary materials, the production environment, the processing process, packaging, labeling, and record-keeping